Colocasia esculenta, commonly known as taro or elephant ear, is a tropical perennial prized for its large, heart-shaped leaves and edible corms. Native to southeastern Asia, it thrives in warm, humid environments and prefers rich, moist soil. The plant can grow up to 5 feet tall and is often cultivated for both ornamental and culinary purposes.

Hardy in zones 8-11, Colocasia esculenta can be grown in containers or garden beds, and it performs well in water gardens or rain gardens due to its preference for wet conditions. In colder climates, the corms should be lifted and stored indoors for winter protection.

Corms are 15-17 cm in size