Mustard Greens – Tatsoi – Brassica navinosa

Hardy Annual Heirloom. Tatsoi is a Chinese non-heading mustard, a great green to add to salad or stir-fry. Dark, round spoon-shaped leaves grow on broad, tender, crisp white stalks, with a large celery-like base. They have a tangy, mild mustard flavor.

Did You Know? For baby greens, sow thickly and scissor-harvest at 3″ to 4″ tall.

Soil Temperature: 50-70F
Planting Depth: 1/4″
Germination: 4-10 Days
Height At Maturity: 8″-12″
Days To Maturity: 42 Days
Sun/Shade: Partial Sun
Spacing After Thinning: 4″-6″
Approx Seeds per Pack: 250 Seeds