(Phaseolus coccineus) 20 seeds per pack. A thick skinned runner bean with a beefy texture and creamy flavor. An excellent choice for soups and any cooked meal that calls for a sturdy, solid (and delicious) bean. Originally from Oaxaca, Mexico where these types of beans were some of the original cultivated crops. #5093 Open pollinated. 65 days. Detailed seed germination instructions.