Spring onions are crisp and crunchy with plump white long stems and choice green leaves. An easy to grow, popular variety. Very versatile in salads, sandwiches and as a garnish. Choose a sunny position. Harvest both tops and white stems. Shoots are crisper early in the season and more pungent later. Keep well watered. Easy to grow in containers. Germination 10 – 14 days | Maturity 8 – 10 weeks